Zařízení & příslušenství
Lamb tagine with apricots and honey
Příprava 10min.
Celkový 1hod. 30min.
4 portions
Suroviny
-
onions cut into quarters400 g
-
carrots peeled and cut into pieces (approx. 4 cm)200 g
-
olive oil plus 2 tbsp extra20 g
-
lamb shoulder meat, boneless cut into pieces (4-5 cm)500 g
-
ground ginger1 tsp
-
ground cinnamon½ tsp
-
1 tsp ground turmericground saffron2 pinches
-
lemon½
-
honey70 g
-
ground cumin½ tsp
-
fine salt plus 1 pinch extra to taste1 tsp
-
freshly ground black pepper to taste1 pinch
-
wheat semolina400 g
-
water
-
dried apricots100 g
-
blanched almond60 g
-
fresh coriander finely chopped15 g
Obtížnost
snadné
Nutriční hodnoty na 1 portion
Protein
44 g
Kalorie
3974 kJ /
950 kcal
Tuk
30 g
Sacharidy
125 g
Líbí se vám co vidíte?
Tento recept a více než 100 000 dalších receptů čeká právě na vás!
Registrujte se zdarma Více informacíMohlo by se vám také líbit...
Pork in green pepper and cognac sauce
50 min
Duck breast à l`orange with orange zabaglione
2 godz. 20 min
Crab Cakes
1 godz. 35 min
Pork and lentils with onion and radish pickle
40 min
Aubergine papeton with tomato coulis
2 godz.
Boeuf bourguignon
1 godz. 30 min
Sangria
10 min
Lamb’s lettuce cream soup, broccoli with olive sauce
45 min
Stuffed peppers with rice and tomato sauce
1 godz.
Mixed Seafood with Tomato and Herb Sauce
30 min
Pizza with red pepper sauce, spinach and eggs
1 godz. 45 min
Stuffed Peppers with Tomato Sauce
1 godz. 45 min