Lamb cutlets with spinach and pea purée

Lamb cutlets with spinach and pea purée

4.7 50 hodnocení

Příprava 20min.

Celkový 40min.

4 portions

Suroviny

lamb rack trimmed (see Tip)
1
salt plus extra for seasoning
¼ tsp
ground black pepper plus extra for seasoning
2 pinches
olive oil plus 1 tablespoon for frying
40 g
red wine
120 g
Vegetable stock paste (see Tips)
1 tsp
Parmesan cheese cut into pieces (3 cm)
50 g
pickled capers drained
10 g
garlic cloves
2
fresh flat-leaf parsley leaves only
1 sprig
fresh mint leaves only
1 sprig
fresh basil leaves only
1 sprig
water plus extra for cooking
500 g
frozen peas
450 g
fresh baby spinach leaves
60 g
lemon zest only, no white pith
1
pouring (whipping) cream
120 g
ground nutmeg
2 pinches
unsalted butter
1 tsp

Obtížnost

snadné

Nutriční hodnoty na 1 portion

Sodík 641.8 mg

Protein 35.8 g

Kalorie 2362 kJ / 562.5 kcal

Tuk 40.5 g

Vláknina 8.5 g

Nasycený tuk 16 g

Sacharidy 11.1 g

Líbí se vám co vidíte?

Tento recept a více než 100 000 dalších receptů čeká právě na vás!

Zaregistrujte se do našeho 30denního bezplatného Cookidoo® členství a objevujte celý svět Cookidoo®. Bez závazků.

Registrujte se zdarma Více informací

Také zařazen v:

Kiwi creations from New Zealand 16 recepty/-ů
Austrálie a Nový Zéland

Mohlo by se vám také líbit...

Roast porchetta with fig macadamia stuffing

14hod.

Crispy-skinned snapper with macadamia cream and spring vegetables

1hod.

John Dory with cauliflower couscous and corn purée (Mark Southon)

35min.

Beef cheeks with vanilla carrot purée and thyme glazed carrots

7hod. 25min.

Mussels in white wine and cream sauce

45min.

Duck breasts with orange ginger sauce, mashed potatoes and green beans

1hod. 10min.

Slow roasted lamb shoulder and fennel with agrodolce dressing

5hod. 15min.

Prawn salad with horseradish cream

1hod.

Salmon with fennel and apple salad

1hod. 20min.

Five spice duck with mushrooms and Asian greens

45min.

Scallops with pea purée

25min.

Crumbed cutlets with cauliflower purée (Post-natal)

40min.