Leek and smoked salmon dip

Leek and smoked salmon dip

4.6 40 hodnocení

Příprava 15min.

Celkový 55min.

588 g

Suroviny

fresh chives plus extra chopped for garnishing
5 sprigs
leek (approx. 180 g), trimmed and white part cut into pieces
1
garlic clove
1
salted butter
30 g
extra virgin olive oil
20 g
lemon zested (no white pith) and juiced
1
dry white wine
30 g
cream cheese
250 g
hot smoked salmon flaked
150 - 185 g
salt to taste
ground black pepper to taste

Obtížnost

snadné

Nutriční hodnoty na 588 g

Sodík 2253.7 mg

Protein 48.7 g

Kalorie 6532.8 kJ / 1561.4 kcal

Tuk 137.5 g

Vláknina 5 g

Nasycený tuk 68.3 g

Sacharidy 35.7 g

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