Zařízení & příslušenství
Barley Nasi Goreng with Prawns
Příprava 30min.
Celkový 1hod.
4 portions
Suroviny
Pearl Barley and Eggs
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pearl barley200 g
-
water800 g
-
groundnut oil1 tsp
-
medium eggs4
-
fine sea salt2 pinches
-
ground black pepper2 pinches
Nasi Goreng
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garlic cloves2
-
fresh lemon grass white part only, cut in pieces (1 cm)1 stalk
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fresh coriander cut in pieces4 sprigs
-
shallots halved120 g
-
fresh root ginger peeled, cut in round slices (2 mm)5 g
-
groundnut oil15 g
-
carrots cut in pieces (2 cm)200 g
-
red cabbage cut in pieces (3 cm)200 g
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cooked, peeled prawns200 g
-
light soy sauce20 g
-
fine sea salt½ tsp
-
ground black pepper¼ tsp
-
spring onion finely chopped, for garnishing1
-
dried onion for garnishing2 Tbsp
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cucumber halved lengthways then thinly sliced, for serving½
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tomatoes cut in wedges, for serving2
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sriracha sauce (volitelně) to taste
Obtížnost
snadné
Nutriční hodnoty na 1 portion
Protein
22 g
Kalorie
1750 kJ /
416 kcal
Tuk
12 g
Sacharidy
52 g
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