Zařízení & příslušenství
One whole cauliflower
Příprava 20min.
Celkový 45min.
4 portions
Suroviny
Roasted cauliflower
-
large cauliflower (approx. 865 g), with leaves1
-
extra virgin olive oil spray
-
kale leaves stalks removed and leaves torn into large pieces2
-
nuts and/or seeds of choice3 tbsp
-
sea salt1 tsp
-
paprika1 tbsp
-
garlic powder½ tsp
-
ground cumin1 tsp
Parsley sauce
-
fresh flat-leaf parsley leaves only1 bunch
-
garlic cloves2
-
lemon zest cut into 4 cm strips, no white pith2 pieces
-
extra virgin olive oil50 g
-
lemon juice only, to taste½ - 1
-
sea salt to season
Cauliflower hommus
-
garlic clove1
-
ice cubes4
-
extra virgin olive oil50 g
-
tahini80 g
-
lemon juice only, to taste½ - 1
-
sea salt to taste
-
black sesame seeds to serve
Obtížnost
snadné
Nutriční hodnoty na 1 portion
Sodík
785.6 mg
Protein
11 g
Kalorie
2076 kJ /
494.3 kcal
Tuk
44.6 g
Vláknina
9.5 g
Nasycený tuk
6.1 g
Sacharidy
9.8 g
Líbí se vám co vidíte?
Tento recept a více než 100 000 dalších receptů čeká právě na vás!
Registrujte se zdarma Více informacíMohlo by se vám také líbit...
Indonesian white spice paste
35 Min
Butterflied chicken with chilli oil and pineapple salsa (Darren Robertson)
3 Std. 15 Min
Eggplant and ricotta involtini
1 Std. 20 Min
Gwinganna biryani
25 Std. 20 Min
Rosemary and green peppercorn pork fillet
5 Std. 15 Min
Layered vegetable salad with creamy herb dressing
40 Min
Four-seed honey butter
30 Min
French onion pasta
45 Min
Ancho chilli bean bowl
1 Std.
Cheesy polenta with vegetable ragù
1 Std. 20 Min
Creamy miso mushroom udon
45 Min
Chicken and roasted red capsicum sauce with rice
4 Std.