Zařízení & příslušenství
Mediterranean vegetable bake
Příprava 20min.
Celkový 50min.
2 portions
Suroviny
-
Parmesan cheese cut into cubes (3 cm)40 g
-
mozzarella cheese cut into cubes (3 cm)20 g
-
bread cut into pieces and slightly frozen2 slices
-
onion cut into quarters1
-
garlic cloves2
-
anchovy fillets3
-
pickled capers drained1 tsp
-
olive oil20 g
-
dried oregano1 tsp
-
Vegetable stock paste (see Tips)2 tsp
-
canned crushed tomatoes400 g
-
water30 g
-
red capsicum cut into strips (2 cm) then strips cut into halves190 g
-
green capsicum cut into strips (2 cm) then strips cut into halves130 g
-
zucchini cut into pieces310 g
-
yellow squash cut into quarters4
-
canned chickpeas rinsed and drained400 g
-
pitted green Sicilian olives50 g
-
feta cheese cut into cubes100 g
-
ground black pepper to taste1 pinch
Obtížnost
snadné
Nutriční hodnoty na 1 portion
Protein
49.3 g
Kalorie
3739 kJ /
890 kcal
Tuk
42 g
Vláknina
26.7 g
Sacharidy
66.2 g
Líbí se vám co vidíte?
Tento recept a více než 100 000 dalších receptů čeká právě na vás!
Registrujte se zdarma Více informacíTaké zařazen v:
Cooking for Me and You
70 recepty/-ů
Austrálie a Nový Zéland
Austrálie a Nový Zéland
Mohlo by se vám také líbit...
Warm satay bowl
1 Std. 10 Min
Silverbeet and mushroom tart (Diabetes)
1 Std. 35 Min
Super green pasta (Darren Robertson)
30 Min
Fennel, freekeh and orange salad
2 Std. 25 Min
Stuffed butternut pumpkin with feta
1 Std. 50 Min
Tex-mex vegetable stew
1 Std. 15 Min
Sweet potato korma with crispy potato skins
55 Min
Carrot, capsicum and pistachio pilaf
1 Std.
Vegetarian chilli
1 Std. 5 Min
Broccoli mustard pasties
1 Std. 55 Min
Three-bean shepherd's pie
26 Std.
Harissa lamb with green couscous
40 Min