Zařízení & příslušenství
Shakshuka
Příprava 15min.
Celkový 50min.
4 portions
Suroviny
-
caraway seeds2 tsp
-
ground smoked paprika1 tsp
-
cumin seeds or 3/4 tsp ground cumin seeds2 tsp
-
ground turmeric½ tsp
-
dried oregano½ tsp
-
sea salt1 ½ tsp
-
ground black pepper1 tsp
-
garlic cloves3
-
long red chilli deseeded if preferred½ - 1
-
brown onion (approx.150 g), cut into halves1
-
olive oil40 g
-
canned crushed tomatoes (2 cans)800 g
-
tomato paste30 g
-
honey20 g
-
red wine vinegar or apple cider vinegar20 g
-
mixed leafy greens (e.g. kale, Swiss chard or spinach), roughly torn30 g
-
fresh basil leaves, roughly torn, to taste3 - 4
-
eggs8
-
feta cheese crumbled80 - 100 g
-
fresh crusty bread to serve
Obtížnost
snadné
Nutriční hodnoty na 1 portion
Sodík
1615.4 mg
Protein
26 g
Kalorie
2002 kJ /
477 kcal
Tuk
28 g
Vláknina
6 g
Nasycený tuk
9.2 g
Sacharidy
28 g
Líbí se vám co vidíte?
Tento recept a více než 100 000 dalších receptů čeká právě na vás!
Registrujte se zdarma Více informacíMohlo by se vám také líbit...
Spaghetti carbonara (TM7)
40min
Strawberry margarita
5min
Magnolia Kitchen signature chocolate cake with dark chocolate ganache
28h 15min
Paneer
4h 5min
Polish crêpes
3h 35min
Apple and almond overnight oats (gut health)
24h 10min
Dutch baby pancake with fruit and yoghurt
35min
Greek pita breads
1h 15min
Tom kha gai (Thai chicken coconut soup)
30min
Mulled wine
15min
Keto cauliflower and Brussels sprout cheese bake
45min
Creamy chicken curry and rice
45min