Zařízení & příslušenství
Baked Kibbeh
Příprava 20min.
Celkový 2hod.
8 portions
Suroviny
Filling
-
onions quartered150 g
-
sunflower oil40 g
-
pine nuts70 g
-
beef mince, broken in pieceslamb mince broken in pieces400 g
-
fine sea salt1 tsp
-
ground black pepper1 tsp
-
ground cinnamon1 pinch
Kibbeh
-
lamb neck fillets cut in pieces (3 cm), partially frozen in a single layer for 30-60 minutes500 g
-
onions quartered200 g
-
fine bulgur wheat rinsed with cold water and drained well (see tip)300 g
-
fine sea salt2 tsp
-
ground cinnamon2 tsp
Assembly and Baking
-
sunflower oil plus extra for greasing10 g
-
ground black pepper (volitelně)1 tsp
-
baharat spice mix (volitelně)1 tsp
Obtížnost
střední
Nutriční hodnoty na 1 portion
Sodík
964.7 mg
Protein
25.3 g
Kalorie
2285.1 kJ /
546.1 kcal
Tuk
35.7 g
Vláknina
6.2 g
Nasycený tuk
11 g
Sacharidy
34.5 g
Líbí se vám co vidíte?
Tento recept a více než 100 000 dalších receptů čeká právě na vás!
Registrujte se zdarma Více informacíMohlo by se vám také líbit...
Chinese Pork with Vegetables
1hod. 20min.
Smoky Pork and Beans
3hod.
Sweet and Sour Pork Ribs
40min.
Green Curry Chicken
55min.
Steak and Kidney Pudding
5hod.
Stuffed Pork Fillet with Celery and Potato Purée
55min.
Greek Chicken with Orzo and Feta
2hod.
Onion Pie
2hod.
Slow-cooked Lamb Curry with Cucumber Mint Couscous
9hod.
Lamb Burgers with Garlic Herb Mayo
1hod. 15min.
Chicken and Warm Potato Salad
55min.
Chorizo and Chicken Burgers
20min.