Zařízení & příslušenství
Couscous with apricots, hazelnuts and feta, mixed vegetables
Příprava 45min.
Celkový 1hod. 15min.
6 portions
Suroviny
-
hazelnuts150 g
-
dried apricots150 g
-
brown onion cut into quarters300 g
-
garlic cloves20 g
-
olive oil plus extra for drizzling60 g
-
salt½ tsp
-
couscous200 g
-
Vegetable stock paste (refer to the recipe in The Basic Cookook)1 heaped tsp
-
water600 g
-
carrots cut into slices (5 mm)200 g
-
zucchini cut into slices (7-10 mm)200 g
-
red capsicum cut into pieces (2-3 cm)150 g
-
frozen green peas100 g
-
feta cheese cut into small cubes (5 mm)200 g
-
fresh flat-leaf parsley (volitelně) chopped, for garnishing2 tsp
Obtížnost
střední
Nutriční hodnoty na 1 portion
Protein
18 g
Kalorie
2607 kJ /
622 kcal
Tuk
37 g
Vláknina
12.4 g
Sacharidy
47 g
Líbí se vám co vidíte?
Tento recept a více než 100 000 dalších receptů čeká právě na vás!
Registrujte se zdarma Více informacíMohlo by se vám také líbit...
Italian chicken and couscous salad with chickpea soup
1hod. 10min.
Ribollita
50min.
White zucchini and cannellini bean soup
25min.
Brussels sprouts pasta with hazelnut dressing
30min.
Bread and tomato soup, rolled spinach omelette and steamed ratatouille vegetables
1hod. 5min.
Fennel, asparagus and camembert salad
30min.
Artichoke and bean ragout
1hod. 30min.
Semolina gnocchi with asparagus
1hod. 15min.
Fruit and nut muesli
10min.
Sweet potato and grain salad
1hod. 30min.
Pasta salad with trout and vegetables
45min.
Sweetcorn and black rice salad
1hod.